KIKU-MASAMUNE HYAKU MOKU ALT.3 720ML

KIKU-MASAMUNE HYAKU MOKU ALT.3 is a premium sake crafted in the Hyogo Prefecture of Japan, known for its balanced flavor profile characterized by notes of soft rice, subtle fruit, and a smooth finish. The sake is brewed using traditional methods, highlighting the region's rich sake-making heritage and quality of locally sourced ingredients.

For optimal enjoyment, serve chilled or at room temperature in a traditional sake cup. This brew pairs well with a variety of Asian dishes, especially seafood and grilled meats, enhancing the overall dining experience.